We are looking for a skilled and passionate **Chef specializing in Indo-Chinese cuisine** to join our team in Oulu. Requirements - Minimum **5 years of professional experience** in preparing authentic Indo-Chinese dishes. - Strong knowledge of Indo-Chinese recipes, sauces, and cooking techniques. - Experience preparing dishes such as Hakka Noodles, Fried Rice, Manchurian, Chili Chicken, Schezwan dishes, Momos, and other Indo-Chinese specialties. - Ability to work efficiently in a fast-paced kitchen. - Maintain high standards of food quality, hygiene, and kitchen cleanliness. - Team player with a positive attitude and strong work ethic. - Flexibility to work evenings, weekends, and holidays as required. Responsibilities - Prepare and cook authentic Indo-Chinese dishes to a high standard. - Ensure consistency in taste, quality, and presentation. - Maintain food safety and hygiene standards. - Manage inventory and minimize food waste. - Collaborate with the kitchen team to ensure smooth daily operations. What We Offer - Competitive salary based on experience. - Full-time employment. - Friendly and supportive work environment. - Opportunity to grow with our restaurant. How to Apply Please send your **CV** and a brief introduction about your experience to: **** **Only candidates with a minimum of 5 years of relevant Indo-Chinese cooking experience will be considered.**