Restaurant Manager, Third Place Pasta Bar

Via Arkadia Oy
Finland, 00100 Helsinki
Full time
Direct hire
Updated: 10/20/2026
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We are looking for a motivated and skilled Restaurant Manager to join our leadership team. In this role, you will lead the restaurant's sales and daily operations.

Main Tasks

  • Leading daily operations and sales.
  • Managing staff and training employees.
  • Maintaining high standards of customer service.
  • Handling administrative tasks and HR-related matters.
  • Supporting colleagues and leading by example to continuously improve operations.

Requirements

  • Previous experience in similar managerial positions.
  • Solid and versatile expertise in restaurant management.
  • Excellent social skills and a firm, confident attitude.
  • Fluency in both Finnish and English.
  • Strong understanding of customer service and familiarity with industry key figures.
  • Knowledge of HR processes.
  • A genuine desire to work with people and a passion for food, wines, and music.

Work Conditions

  • Full-time position.
  • Direct hire contract.
  • Location: Helsinki, Finland.
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