KITCHEN HELPERS
• ASSISTING CHEFS WITH BASIC FOOD PREPARATION TASKS (WASHING, PEELING, CHOPPING VEGETABLES, ETC.) • WASHING DISHES, UTENSILS, AND KITCHEN EQUIPMENT • MAINTAINING CLEANLINESS AND HYGIENE IN KITCHEN AND STORAGE AREAS • ASSISTING WITH RECEIVING AND STORING DELIVERIES ACCORDING TO HACCP STANDARDS • SUPPORTING THE KITCHEN TEAM DURING SERVICE HOURS • ENSURING COMPLIANCE WITH HEALTH AND SAFETY REGULATIONS, EXPERIENCE IN SIMILAR POSITION WILL BE CONSIDERED AN ADVANTAGE BASIC KNOWLEDGE OF FOOD HYGIENE &SAFETY PROCEDURES CAN WORK IN A FAST-PACED ENVIRONMENT TEAMWORK SKILLS & POSITIVE ATTITUDE GOOD KNOWLEDGE OF ENGLISH EU CITIZEN OR VALID WORK PERMIT IN CY, Please note that copy of the letter and CV sent to the employer should also be sent to the (EURES ADVISOR, SOPHIA PAPETTA, ). Please include the national vacancy reference number