PROVIDE TABLE SERVICE IN A RESTAURANT: WELCOME CUSTOMERS, TAKE AND SERVE FOOD AND DRINK ORDERS, PREPARE AND CLEAR TABLES, COMMUNICATE ORDERS ACCURATELY, PROCESS BILLS, MAINTAIN CLEANLINESS AND HYGIENE, AND COOPERATE WITH KITCHEN AND FRONT-OF-HOUSE STAFF. EVENING AND WEEKEND WORK MAY BE REQUIRED ACCORDING TO THE AGREED ROSTER., RELIABLE, COURTEOUS AND CUSTOMER-FOCUSED; ABLE TO WORK IN A BUSY RESTAURANT TEAM. APPLICANTS MUST MEET THE LEGAL REQUIREMENTS FOR EMPLOYMENT IN CYPRUS. APPLICATIONS WILL BE ASSESSED FAIRLY AND WITHOUT UNLAWFUL DISCRIMINATION., Please note that copy of the letter and CV sent to the employer should also be sent to the (EURES ADVISOR, MARIA PITSILLIDOU, ). Please include the national vacancy reference number