We are seeking a motivated and energetic Indian Cuisine Cook & Khadda Saji Specialist to join our team in Kouvola. The ideal candidate has experience in authentic Indian cooking and is confident in preparing traditional dishes, including khadda saji.
Prepare and cook a variety of authentic Indian dishes
Specialize in khadda saji and traditional food preparation
Maintain high standards of hygiene and cleanliness according to Finnish food safety regulations
Ensure consistent food quality, taste, and presentation
Assist with kitchen organization, stock management, and daily operations
Minimum 2 years of relevant work experience in Indian cuisine
Valid driving license (required)
Energetic, reliable, and able to work efficiently in a fast paced environment
Basic communication skills in English, Urdu, Punjabi (Finnish is a plus)
Understanding of food hygiene standards (e.g., hygiene passport in Finland is an advantage)
Stable employment in Finland
Supportive and multicultural work environment
Opportunity to grow your skills in a professional kitchen