Chefs

Chef

2,240 EUR
Halo Igloos Resort
Finland, 97510 Rovaniemi
Full time
Seasonal
Updated: 5/22/2026
Contact Employer

Chef (Winter Season 20262027)

About Halo Igloos

Halo Igloos is a premium resort in Rovaniemi, combining modern Nordic design, private wellness (sauna & jacuzzi) and authentic Arctic nature. We create high-end, immersive experiences for international guests looking to connect with Lapland in a unique and meaningful way.

We are now looking for a passionate Chef to join our kitchen team for the winter season 20262027.

About the Role

We are looking for both Breakfast Chefs and Dinner Chefs. Please indicate in your application which role you are interested in.

As a Chef at Halo Igloos, you are part of delivering a high-quality food experience for our guests.

  • Work under the Head Chef in daily kitchen operations

  • Prepare dishes with consistency, care and attention to detail

  • Contribute to a kitchen focused on Scandinavian and international cuisine

  • Be part of a team where food is a key element of the overall guest experience

Breakfast is always served as a buffet, while dinner is offered either as a buffet or à la carte depending on the concept.

What You Will Do

  • Prepare and present high-quality breakfast and dinner dishes

  • Ensure consistency and efficiency in daily kitchen operations

  • Follow recipes, standards and kitchen procedures

  • Maintain high hygiene and food safety standards

  • Support the Head Chef in daily operations

  • Keep the kitchen clean, organized and well-functioning

What We Expect

  • Previous experience in a professional kitchen

  • Strong work ethic and attention to detail

  • Ability to work in a fast-paced environment

  • Good understanding of hygiene and food safety standards

  • Interest or experience in Scandinavian or international cuisine

  • Team-oriented mindset

  • Flexibility to work shifts, including evenings, weekends and holidays

  • Basic English skills (Finnish is a plus)

What We Offer

  • Salary starting from 14,00-15,00€/hour + supplements (based on experience)

  • Flexible employment (full-time, part-time or seasonal)

  • Opportunity to work in a premium international resort

  • Supportive and ambitious team

  • Assistance with accommodation

  • Training and onboarding

Working Period

Winter season 20262027 (approximately NovemberMarch/April), Possibility to start earlier.

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