KITCHEN ASSISTANT

WASHING, PEELING AND PREPARING FOOD INGREDIENTS +MON USING EQUIPMENT SUCH AS MIXERS, SPECIAL KNIVES AND CUTTERS REVIEWING KITCHEN INVENTORY AND DETERMINING WHAT ITEMS ARE NEEDED UNLOADING FRESH SUPPLIES AND ORGANISING THE STOCKROOM CHECKING EXPIRY DATES AND ROTATING FOOD STOCK CLEANING KITCHEN UTENSILS AND APPLIANCES, OVENS, DISHES AND PANS OBSERVING COOKING TIMES AND CORRECT TEMPERATURES, STRONG, HEALTHY, ENERGETIC, YOUNG AND HARD WORKING. HAS THE ABILITY TO WORK WELL WITH A TEAM.  HAS DESIRE TO LEARN SKILLS IN THE KITCHEN., EURES ADVISOR, PANAYIOTA PANAYI,