Intern Specialized Nutrition Ingredient Interactions in Powdered Infant Formula Products
- Over ons Intern Specialized Nutrition ingredient interactions in powdered infant formula products - Communication - Wageningen (NLD) - Intern - 32-40 uren - Job-ID: 56987 Intern Specialized Nutrition ingredient interactions in powdered infant formula products Would you like to contribute to the development of high-quality infant formula products for the brand Friso? Are you curious about understanding ingredient interactions and how these interactions impact the final product properties? Then we are looking for you! The R&D department of Specialized Nutrition in Wageningen is developing new and improved products and processes for infants and toddlers for the Rest of the World markets (Greece, Mexico, Vietnam and Malaysia). For this vulnerable group, nutritious products with premium quality are critical. Premium quality for our consumers includes the ease of dissolving the infant formula powder and its stability during processing and shelf life. This will be the focus of this internship. Intern Specialized Nutrition ingredient interactions in powdered infant formula products Wat we vragen To be successful in this position, you have/ are: - Final year of relevant MSc/BSc study, e.g., Food Technology, with good foundation of food technology and food ingredients, and basic knowledge of dairy technology and processes; - Skillful communicator within R&D and towards colleagues, in English language, both oral and written; - Independent in project planning and organizational skills; - Pragmatic, proactive, hands-on mentality, flexible and creative; - Ambition to pursue a future career in product development. Wat we bieden We offer an interesting and challenging internship position, providing you the opportunity to develop yourself in your work field. You can count on sufficient professional supervision and a reasonable internship allowance. Vacaturetekst In this internship we will focus on understanding and optimizing the p...