Cook (M/F/X)

Join the team at a 1 Michelin star restaurant in Knokke-Heist. We are looking for a motivated and passionate cook to contribute to our high-level gastronomic experience, where quality, product knowledge, precision, and teamwork are central to our kitchen operations.

Your responsibilities:

• Manage your own section of the kitchen.
• Prepare mise en place and necessary preparations for your section.
• Prepare and plate dishes according to established standards.
• Maintain consistent quality, taste, and presentation.
• Collaborate closely with the chef and the kitchen team.
• Ensure an efficient and well-organized service.
• Adhere to hygiene and HACCP standards.
• Maintain ingredients, equipment, and your workstation.
• Actively contribute to the overall organization and operation of the kitchen.

Requirements:

• At least 2 years of relevant professional experience as a cook, or equivalent relevant knowledge and experience.
• Organized and capable of working accurately.
• Strong eye for detail, quality, and presentation.
• Ability to work both independently and as part of a team.
• Proficiency in Dutch or English.
• Ability to travel independently to the Knokke region, Belgium.

Benefits:

• A professional working environment within an ambitious and dedicated team.
• Opportunity to work in a 1 Michelin star restaurant with high-quality ingredients and techniques.
• Opportunities for further professional development.
• A varied and challenging position.
• Appropriate remuneration depending on experience and profile.
• A stable and professional working environment.