Waiter/Waitress

Waiter/Waitress

Tasks

• Welcome customers, explain the buffet concept, and seat guests.
• Assist guests with questions regarding dishes, ingredients, and allergens.
• Monitor and replenish buffet items while maintaining food presentation and hygiene.
• Clear used plates, reset tables, and keep the dining area clean and organized.
• Handle payments and support kitchen staff as needed.
• Respond promptly to customer needs and ensure compliance with food safety regulations.