Chef For Noodles Restaurant

Chef For Noodles Restaurant

Conditions

• Full-time position (37 hours per week).

Tasks

• Handle various kitchen tasks, including food preparation and dishwashing when necessary.

Requirements

• Reliable and responsible chef, preferably with experience in similar positions.
• Trained chef and/or experience with Chinese cuisine.
• Cooperative and flexible individual capable of working in a fast-paced kitchen.

Preferred

• Experience with handmade pulled noodles is a great advantage.