Patient kitchen employee
• You are passionated about preparing quality food in our open kitchen • You are able to lead the kitchen independently • You direct students in the kitchen and keeps the overview between eat in, delivery and take out orders • You are knowledgable about the menu and are eager to help with questions about the menu • You make sure that your workstation is always clean and your fridges are always organized • You work in a clean and structured way where you follow the HACCP rules at all time • You report the kitchen ordering list to the responsible