Work tasks: • Preparation and serving of authentic Indian dishes. • Preparing ingredients and supporting the overall workflow in the kitchen. • Ordering supplies and planning kitchen resources. • Strict adherence to hygiene and safety requirements. • Receiving goods and inspecting the quality of raw materials. • Supporting the kitchen team in other daily tasks when needed. We offer: • Salary by agreement, based on your experience, skills, and contribution to the team. • On-site training – we will support you in learning Indian cooking techniques and flavors. • Full-time work according to a schedule. • A friendly, supportive, and international working environment. • Opportunity for professional development and involvement in creating new dishes. Option to work from home: No
Cook (1 year)