waiter

We are looking for an experienced and solid à la carte waiter for restaurant work. Duties include serving à la carte dishes to tables, studying the menu and drink and wine selection, and working independently in shifts. An alcohol passport is mandatory. Working hours are at least 6 hours/day, 3-5 days a week. The working language can be Finnish or English, but basic knowledge of Finnish is essential. The most important thing is that you are able to commit to the given shifts - working days can be extended, especially on weekends, and you must be ready to come to work even at short notice. There is an opportunity for a good performer to work full-time later.