Certificat de Spécialisation (CS) Boulangerie spécialisée
Required experience
24 Mois - Avoir CAP ou Bac Pro, Avoir CAP ou Bac Pro, Caractéristiques des farines levure, additifs, S, Bouler et effectuer la tourne ou le façonnage des pâtons, S
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Job offer details
Work schedule:Full time, Temporary work
Number of posts:1
Job offer language:French (fr)
Start date:10/22/2026
Workplace
Location city:SAINT-GEORGES-DES-COTEAUX
Country:France
Company
City:SAINT-GEORGES-DES-COTEAUX
Country:France
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