Chef for Middle Eastern Cuisine

Inter Pizzeria is seeking an experienced chef specialized in Middle Eastern cuisine to join a pizza-style restaurant expanding its menu. This is a kitchen-based position with no customer service duties.

Main Duties

• Preparing Middle Eastern dishes including shawarma, falafel, hummus, and kebabs.
• Preparing grilled dishes, various sauces, and traditional spices.
• Using food preparation techniques and cooking techniques to prepare meat products.
• Receiving and storing kitchen supplies.
• Maintaining kitchen equipment at correct temperatures.

Requirements

• Practical experience in Middle Eastern cooking (applicants must have a deep knowledge of Middle Eastern cuisine).
• Ability to work independently and at a fast pace.
• Good hygiene, cleanliness, reliability, and punctuality.
• Language skills: Proficiency in Finnish, English, or Arabic is sufficient.

Work Conditions

• Permanent position.
• 37 hours per week.
• Location: Hämeenlinna, Finland.

Benefits

• Salary according to the Finnish Collective Agreement (TES) for the restaurant industry.
• Opportunity to help develop a new Middle Eastern menu.