Chef – Full-time
Company: Food Stall ApS
Position: Chef
Hours: 37 hours/week
Location: Denmark
Job description
Food Stall ApS is looking for an experienced Chef to prepare high-quality food and support efficient kitchen operations.
Responsibilities:
Prepare and cook food according to recipes
Prepare ingredients for daily service
Maintain food quality and presentation
Maintain kitchen hygiene and cleanliness
Follow food safety regulations
Monitor kitchen stock and minimise food waste
Coordinate with the restaurant management and kitchen team
Requirements:
Relevant experience as Chef or Cook
Knowledge of food preparation and hygiene
Ability to work independently and under pressure
Good teamwork and communication skills
English required; Danish is an advantage
Please send your CV and application to Food Stall ApS on