Asian kitchen Chef

We are looking for an experienced Chef to join our kitchen team.

Ravintola Itsudemo Zeppelin is a restaurant specialising in Asian cuisine, including Chinese wok dishes and Japanese sushi. We are seeking a skilled and motivated chef with hands-on professional experience in Chinese wok cooking.

Key responsibilities:

• Preparation and independent cooking of Chinese wok dishes and stir-fry cuisine in a commercial kitchen environment

• Application of authentic Chinese seasoning techniques and flavour profiles across multiple regional Chinese culinary styles

• Maintaining food quality, presentation standards, and consistency during busy service periods

• Participation in daily kitchen operations including ingredient preparation and stock management

Requirements:

• Proven hands-on experience in Chinese wok cooking and stir-fry techniques in a professional kitchen

• Solid knowledge of Chinese seasoning combinations and the ability to produce a variety of flavour profiles (e.g. spicy, umami, sweet-sour, aromatic)

• Ability to work efficiently and maintain quality standards in a fast-paced, high-volume kitchen environment

• Professional culinary qualification in Chinese or Asian cuisine is an advantage

We offer:

• Permanent employment contract

• A dynamic and supportive working environment