COOK C

TO PREPARE HOT & COLD DISHES. IMPLEMENT ALL HEALTH & SAFETY STANDARDS IN LINE WITH THE HOTEL’S STANDARDS AND AS REQUIRED WITHIN COMMERCIAL KITCHENS. ADDITIONAL BENEFIT. 13TH SALARY, KNOWLEDGE OF HOT & COLD KITCHEN, MINIMUM OF 1-2 YEARS RELATED WORKING EXPERIENCE, GOOD KNOWLEDGE OF ENGLISH AND OR GREEK LANGUAGE., Please note that copy of the letter and CV sent to the employer should also be sent to the (EURES ADVISOR, PRODROMOS CHRYSANTHOU, ). Please include the national vacancy reference number