• CLEANING AND MAINTAINING THE CLEANLINESS OF ALL HOTEL PUBLIC AREAS. • DISINFECTING AND SANITIZING ALL SURFACES. • CLEANING AND STOCKING RESTROOMS WITH SUPPLIES. • CLEANING AND SANITIZING KITCHEN EQUIPMENT AND UTENSILS. • REPORTING ANY MAINTENANCE OR REPAIR TO THE MANAGEMENT. • FOLLOWING HEALTH AND SAFETY REGULATIONS AND MAINTAINING A CLEAN AND ORGANIZED WORKING ENVIRONMENT. ADITTIONAL BENEFITS 13TH SALARY, -A KEEN EYE FOR CLEANLINESS AND ATTENTION TO THE SMALLEST OF DETAILS TO ENSURE PROPER SANITATION. -ABLE TO PRIORITIZE TASKS AND MANAGE TIME EFFECTIVELY. -ABILITY TO PERFORM DUTIES WITHIN EXTREME TEMPERATURE RANGES., Please note that copy of the letter and CV sent to the employer should also be sent to the (EURES ADVISOR, SOPHIA PAPETTA, ). Please include the national vacancy reference number